McDonald's is giving its Aussie menu an overhaul this winter by bringing back its popular cheesy range of burgers, and introducing its latest creation: the Cheesy Angus.
The Cheesy Angus completes the trilogy of Macca's burgers that include the Cheesy Chicken and Cheesy Beef – all of which feature a melting mozzarella patty that has been a big hit with cheese lovers in the past.
"Our winter menu is all about great tasting winter indulgence, and it doesn't get much better than a cheesy twist on Macca's iconic flavours," McDonald's Australia Senior Brand Manager Liz Whitbread said in a statement.
The fast-food giant says the cheesy burger range will be made available in Macca's restaurants across Australia from Wednesday 2 August for a limited time.
Like cheese with that?
The Cheesy Angus is described to be a burger with a juicy 100 per cent Australian Angus beef patty, rasher bacon, Aussie Jack cheese, tomato, lettuce, McChicken sauce and tomato chilli jam on a gourmet bun.
Returning favourites, the Cheesy Chicken and Cheesy Beef, will also feature Aussie Jack cheese, lettuce, McChicken sauce and tomato chilli jam on a soft bun, but will respectively contain a chicken and beef patty alongside the signature golden cheese patty.
More favourites return
Apart from the Cheesy burger range, Macca's has also announced the return of other fan-favourites, namely: the Raspberry & Custard Pie McFlurry, Raspberry & Custard Pie, and Mozzarella Sticks with Tomato Chilli Jam.
"Our last Cheesy range was a huge hit, so if the chilly season has kicked your cheese cravings into overdrive, make sure to head to your local Macca's before it's too late," Ms Whitbread said.
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