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One of Australia's most delicious treats teams up with Sydney's most popular sweets

One of Australia’s most delicious treats has once again teamed up with one of Sydney’s most popular sweets.

Arnott’s Tim Tam and Gelato Messina have joined forces again with three new gelato inspired flavours including Turkish Delight, Choc Cherry Coconut and Iced Coffee, and according to Kidspot, they come in heat sensitive packaging which changes colour when it’s chilled.

Tim Tam marketing manager Claire Kesby-Smith said the three new flavours are best served straight from the fridge and were created with help from “gelato experts”.

Arnott's has joined forces with Gelato Messina again to create three new Tim Tam flavours. Source: Supplied
Arnott's has joined forces with Gelato Messina again to create three new Tim Tam flavours. Source: Supplied

Gelato Messina co-owner, Declan Lee, said the ice creamery “delved deep” into their flavour bank after the popularity of last year’s range.

“Anything ‘chilled’ is our department, so after taste testing the new flavours many times, we’re all agreed, they taste even better straight from the fridge,” he said.

The new Tim Tams hit the shelves on February 5.

It follows the release of a similar range last year. Source: Facebook/ Gelato Messina and Wikipedia Commons
It follows the release of a similar range last year. Source: Facebook/ Gelato Messina and Wikipedia Commons