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RECIPE: Spring Rolls

These easy-to-find freezer items can be jazzed up simply by serving them in a shot glass along with a slight twist on a bottled sauce.

RECIPE: SPRING ROLLS WITH SWEET CHILLI SAUCE

Serves 6

1 cup sweet chilli sauce
juice of 1 lime
1/4 cup of coriander leaves

1 box of mini spring rolls

Preheat your deep-fryer to 180C. For the sauce, mix chilli sauce, lime and coriander together. Then pour a little into each shot glass.

Deep-fry the spring rolls until crisp. Place a spring roll into each glass.

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